{"id":813,"date":"2012-03-02T14:24:33","date_gmt":"2012-03-02T19:24:33","guid":{"rendered":"http:\/\/tastytangents.com\/?p=813"},"modified":"2012-03-02T14:24:33","modified_gmt":"2012-03-02T19:24:33","slug":"my-tv-debut","status":"publish","type":"post","link":"https:\/\/www.tastytangents.com\/?p=813","title":{"rendered":"My TV Debut"},"content":{"rendered":"
\n
\n
\"Amanda<\/a><\/dt>\n
Amanda with Tom Knowlton on the CTV News at Noon on Friday, March 2, 2012.<\/dd>\n<\/dl>\n

So today I was on the CTV Southwestern Ontario News at Noon to share my recipe for Pasta Puttanesca (which you’ll find below). Without further ado, click here for the link to\u00a0the\u00a0video clip<\/a>.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Amanda with Tom Knowlton on the CTV News at Noon on Friday, March 2, 2012. So today I was on the CTV Southwestern Ontario News at Noon to share my recipe for Pasta Puttanesca (which you’ll find below). 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