Tasty Tangents

Food, life and other morsels

April 24, 2009
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Testing a Twitter recipe

So last night saw my first attempt to try one of the recipes supposedly posted on Twitter (I’m not on Twitter, so I can’t say for sure). I decided on the chicken, since it seemed so simple. The recipe goes … Continue reading

April 10, 2009
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Easter bread

In my house egg bread is one of the traditional holiday sweets. And despite my hesitation when it comes to baking, I decided to try my hand at a recipe from the Joy of Cooking, which is one of those … Continue reading

March 18, 2009
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One pan pasta

Ingredients: -1/2 cup butter -1 tbsp olive oil -2 cloves garlic -500g assorted mushrooms (ex. shiitake, cremini, white and oyster) -300g spinach -1/2 cup grated parmesan cheese, plus extra for serving -1/2 cup roasted pine nuts -salt, pepper and nutmeg … Continue reading

March 16, 2009
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Roasted potatoes

One of my favourite side dishes is roasted potatoes. I find them quick and easy to make, and you can get them to cook as quickly as you like, depending on how small you make the pieces. Personally, I like … Continue reading

March 11, 2009
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Comments Off on Mmm, roast beef

Mmm, roast beef

While a roast may take time in the oven, since the prep time is so short, it’s really great for easy weekend meals, or if you’re expecting company and you don’t want to be tending to the grill or frying … Continue reading